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The Simple Guide to Passion Fruit Farming in Uganda

Passion fruit is a fairly popular fruit grown in Uganda, especially in the districts of Kasese and Masaka. There is low barrier to entry for passion fruit farming. It is easy to grow and manage in general if you follow the right steps. Within 8 to 12 months and with the right varieties, you should be able to begin harvesting your fruits. Here is a simplified guide on passion fruit farming in Uganda:-

Passion Fruit Varieties to Grow in Uganda

There is the traditional purple skinned passion fruit variety as well as modern hybrid purple variety of passion fruit. Here is a look at the main passion fruit varieties that you can grow in Uganda:-

  • The purple Grandilla passion fruit variety:b This variety of passion fruit is known for its sweet scent and flavours. It is also known as Kasese passion fruit, Masaka passion fruit or simply the Kenyan passion fruit variety.
  • Kawanda Hybrid passion fruit variety: This is a highly resistant hybrid passion fruit variety that is a cross between the yellow passion fruit variety and the local purple passion fruit variety.
  • Yellow passion fruit variety: The yellow passion fruit variety is highly popular, especially in Kenya where it is rapidly growing in popularity. It is very aromatic but also more acidic.


What are the Soil Requirements for Passion Fruit Farming?

Passion fruits need to be planted in sandy loams that are fairly fertile with lots of mineral supply for you to attain the best yields from your farm. If these conditions do not exist naturally, you can create them artificially using a mixture of sand, compost and artificial fertilizers. The suitable soil PH range should be in the region of 6.0 to 6.5.

Propagation of Passion Fruits in Uganda

Passion fruits should be propagated using stem cuttings, seeds or they can simply be grafted onto prop gules.

Planting the Passion Fruit

Here are some tips to keep in mind when planting your passion fruit in Uganda:-

  • Dig a hole with a depth of at least 1 feet and a width of 2 feet.
  • Make sure the holes where you will be planting the passion fruits is well fertilized.
  • It is advisable to prepare the land and open the planting holes a few months in advance so as to kill off the pests and diseases.
  • The mix the top soil with the compost and put it back.
  • Add the relevant fertilizers such as NPK and CAN to further boost the soil fertility.
  • Trellis the plants. The poles should be placed at least 6m apart in the spaces between the passion fruit plants.
  • Do some companion planting or intercropping with some “light” vegetables such as strawberries, carrots or green pepper. Avoid heavy feeders such as maize, and bananas.


Harvesting Your Passion Fruits

Your passion fruits will be ready for harvesting after eight to twelve months. This is especially so for the purple variety of passion fruits. Start picking the fruits as soon as they turn from green to purple when the calyx has dried leaving a small stalk to which the fruit is attached. During this time, shaking the tree will be sufficient to get the fruits falling to the ground.

If you are harvesting for processing, it is advisable to let the passion fruits fall on a soft mulch on the ground. Don’t pluck them up as you may end up plucking unripe ones for immediate processing.

You can collect the dropped fruits at least once or twice every week. In hot weather, pick the fruits early in the morning. Make sure you shake the tendrils so as to release all the passion fruit which may have been stuck in the foliage.

In rainy weather, pick your passion fruits on a daily basis and store them in a cool and dry place.

Marketing Your Passion Fruit

Uganda already has a large local market for passion fruits. If you are looking for a larger and more lucrative market, you can take your passion fruits to Nairobi, Kenya. Look for buyers through Facebook groups and ship the passion fruits to them via transport options such as Easy Coach. Other markets include Tanzania, Rwanda and the UAE.

Passion Fruit Varieties in India

In India, the most commercially viable passion fruit varieties are the purple passion fruit varieties, the yellow passion fruit varieties and the Kaveri passion fruit variety which is a hybrid of the purple and yellow passion fruit varieties.

Purple Passion Fruits

A lot of buyers globally are more familiar with the passion fruit variety. This variety is generally more productive in areas with higher elevations. The fruits are of medium size with a diameter ranging from 4-5cm and the skin colour is deep purple when the fruits are ripe. Each fruit weighs 35 to 45g and the juice content for this passion fruit variety is in the range of 31% to 35%. This passion fruit variety is very popular for its sweet flavour and nutrient content. The seeds have a black colour. The drawbacks is that this passion fruit variety is more susceptible to collar rot, leaf spot as well as to attacks by nematodes and thrips.

Yellow Passion Fruits

The yellow passion fruit variety is better suited for lower elevations and warmer climates. It does badly when planted in higher elevations because it is very sensitive to lower temperatures. The yellow passion fruits are generally larger in size than those from the purple varieties with each fruit weight 60g on average. The skin is yellow in colour with mottled spots and when ripe, it will turn to golden yellow. It is juice is less acidic and has relatively less recovery than the purple passion fruit varieties. The seeds of this passion fruit variety are brown in colour and are very tolerant to the pests and diseases that affect the purple passion fruits such as wilt and leaf spots. They are more tolerant to the nematodes and thrips.

Kaveri Hybrid Passion Fruits

The Kaveri hybrid passion fruit is a hybrid of the yellow passion fruit and the purple passion fruits. It is a more high yielding variety with the largest fruits that typically weigh  in the range of 85g to 110g. Kaveri hybrid passion fruits are purple in colour and have a quality that is comparable to that of the purple of the passion fruits meaning they have great flavour and a sweet aroma. They also have excellent tolerant to nematodes, collar rot and leaf spot.

If you are based in India, you can plant any of these depending on your location and the suitability of the local climate for any of these varieties.